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- Arugula, Fennel, Apple, Mandarin Orange, And Pomegranate Salad - From Bon Appetit magazine.
- Broccoli-Cauliflower Salad - Also includes hard-cooked eggs, Cheddar cheese, and bacon.
- Bunny Hop Salad - Bunny shaped salad made with a pear, raisins, almonds, carrot, and marshmallows.
- Butter Milk Salad - From Melton Family Cookbook, from the descendants of William and Catherine Lewis Melton.
- Cajun Salad with Six Season Dressing - Recipe calls for shrimp.
- Caribbean Sweet Potato Salad - Serve chilled with a sprinkling of chopped peanuts.
- Carmel's Crunchy Pea Salad - Uses frozen peas, bacon, sour cream and cashews. Makes 6 servings.
- Cheese Salad - Made with grated cheese, mayonnaise, celery salt, pepper, capers, and lettuce.
- Corn and Black Bean Salad - Provides a recipe for a cumin dressing.
- Cranberry Salad - Made with raw ground cranberries, sugar, marshmallows, walnuts, apples, grapes, and whipped cream.
- Creamy Mushroom Salad - Made with fresh mushrooms and a cream cheese and mayonniase mixture.
- Custom's Creole Caesar Salad - Includes serving suggestions.
- Deep Dish Layered Salad - Can be made the night before, and you can also use grated Cheddar cheese instead of Parmesan.
- Festive Cornbread Salad - From Janice Marie's Step Back in Time Bed and Breakfast, Terrell, Texas.
- Greek-Italian Chopped Salad - Add cooked shrimp for a main course.
- Hearty Reuben Salad - Includes traditional Reuben ingredients.
- History of Salads and Salad Dressings - Includes Caesar Salad, Cobb Salad, Crab Louie Salad, Coleslaw, Panzanella, Salad Nicoise, Salad Olivier, Waldorf Salad, Green Goddess Dressing, and Thousand Island Dressing.
- Hungarian Cucumber Salad - Cucumbers and onions in a creamy tangy dressing.
- Jambalaya Salad - Includes shrimp, ham, and bacon.
- Kitchen Sink Salad - A tossed salad consisting of fruits and vegetables.
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Last update: 17:20 PT, Friday, March 21, 2008